February 14th, 2010
in the near future, milk and yogurt with yogurt will afford not all Ukrainians, and will enter the segment of delicatessen products. Last month the price of milk in Ukraine rose by 20%, cheese has risen in price by 30%. As the chief of analytical department of “AAA” Maria Kolesnik, one month can be expected to increase milk prices by 10%.
Thus, in the fourth quarter of 2009 the company Lustdorf “(TM” To your health “,” Burenka and Selyanske) reduced the production of dairy products by 10,8%, or 1,938 tons, compared with fourth quarter of 2008 - up to 16.022 tons According to the company”s decline in production due to the decline in purchases of raw materials from the population because of its substantial price increase. According to the AAA, the average price of milk in the population makes 2,50-3,25 grn. for 1 liter, while the higher-quality milk on farms can be purchased at the price 2,5-4,10 grn. per 1 liter.
government not wasting time and trying to save the situation in the dairy industry. According to the Minister of Agrarian Policy Yuriy Melnyk, the Cabinet approved the list of objects of state price regulation, similar quo ante by adding a few positions. “We supplemented this list with dry milk and butter in order to avoid the summer period, the failure of prices for raw milk, when there is a mass consumption of milk,” - said Yuri Melnik. He added that the possibility of intervention by the Agrarian Fund for these items will depend on the market.
However, experts say, the problems with the lower limit price just did not exist. “It is unlikely that market prices which are regulated, will develop,” - says Maria Kolesnik. Experts do not undertake to predict the future behavior of prices due to the unstable political situation in the country. However, as experts note, have cheese demand rigid adherence to the price. Several years ago, cheesemakers have also been forced to raise prices. But because the cheese is not a product of the first necessity, and its consumption immediately plummeted. Then the producers simply returned prices to the previous level. Most likely situation will repeat itself and cheese again becomes more affordable.
However, as noted by leading analyst of the analytical department of the company Pro-consulting Alexander Sokolov, many Ukrainian mobile operators seek to reduce costs by changing the recipe. Uses less expensive ingredients, milk fat substitute products of vegetable origin, can not withstand technology maturing cheeses. Naturally, the cost of such products are much cheaper.
produce the same dairy products also will soon be just not from what. The growing shortage of quality raw materials and reduction of cattle does not allow to speak about the development of the industry.
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